Gobble up a Thanksgiving feast at The Front Yard at The Garland in North Hollywood. The restaurant features an updated layout to maintain social distancing with an expanded patio area for additional outdoor seating.
On Thursday, November 26 from 12 – 8PM, The Front Yard is offering an elevated take on Thanksgiving favorites featuring entree choices such as:
• Smoked Prime Rib
• Buttermilk Fried Turkey Breast with Stuffing & Gravy
• Grilled Ora King Salmon
• Wild Mushroom, Sweet Squash and Porcini Farro
A choice of three sides, including Horseradish Potato Gratin, Ginger Soy Caramel Haricots Verts, Mascarpone Mashed Potatoes and Chorizo Stuffing will be served family-style and portioned for the table. Dinner also includes a salad option (think: Fall Harvest Mixed Greens or Golden Beet & Fig Salad) and dessert such as Pumpkin Pie with Candied Cranberries and Vanilla Cream. Additional sides or appetizers will also be available.
Tables will be limited to a maximum capacity of six guests and reservations are required, which can be made at thefrontyardla.com. Pricing includes $59/adult and $29 for kids 12 and under.
Thanksgiving dinner at The Front Yard
Thursday, November 26 from 12 – 8 p.m.
$59/adult and $29 for kids 12 and under
Guests are to call upon arrival and must stay in their vehicle until notified the table is ready. The entire party must also be present, and a mandatory health screening, including a temperature check, will be conducted upon arrival. Lastly, face masks must be worn at all times except when seated.
**Reservations are required. Tables are limited to a maximum capacity of six guests.
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