NoHo Does Valentine’s Day

The NoHo Arts District is officially just one-square mile but the neighborhood has many fun things to do, especially for Valentine’s Day! Our unique, NoHo original restaurants are cooking up some delicious fare and also serving up some great burlesque. We don’t escape the theatrical in North Hollywood, afterall, we do have 20+ theatres. So if you’re looking for dinner and then see a show, check out our NoHo Theatre Guide.

The Federal Bar LaLas

The Federal Bar North Hollywood features a performance by The Lalas, L.A.’s hottest burlesque show! The restaurant, which features its recently unveiled winter menu, will offer a la carte dinner specials all weekend long. Signature dishes include Smoked Gouda Ziti, Roasted Root Veggie Skewers; and the Raw Brussels Sprout Salad. Carnivores will be happy with The Federal’s massive Pastrami Burger and Sherry Chicken.

The Federal Bar: 5303 Lankershim Blvd.

A few blocks away, Bow & Truss Restaurant and Bar offers a special four‐ course prix fixe menu to celebrate the romantic holiday, featuring Pan‐Latin selections from the new menu, sure to stoke the ardor of that special someone! Selections include; Komodo Oysters, squash soup, kale and quinoa salads, pork loin, a fish bowl, Mary’s Chicken and chocolate covered cherries for dessert. Wine and beverages are included.

Bow and Truss Prix Fixe dinner is $65 inclusive of wine and beverages (gratuities are extra). Call 818-985‐8787 or make reservations online at

Bow & Truss: 11122 Magnolia Blvd.

Bow and Truss

Hearts on Fire at The Eclectic!

Executive Chef Margarito Gutierrez has created a specialty menu for the happy day. They will serve a lot of yummy starters like Fresh Blue Point Oysters, Dungeness Crab and Artichoke Dip and Lobster Bisque Soup. Their full Valentine’s Day menu is below.

The Ecelectic: 5156 Lankershim Blvd.

To guarantee your reservation please go to, on Open Table or call directly at (818) 760-2233.

The Eclectic

Grilled Wild Yukon River King Salmon
Simply Grilled, Mediterranean Medley of Roasted Shitake Mushrooms, Pine Nuts, Sun-dried 28 Tomatoes, Basil, Balsamic Vinegar, EVOO, Mascarpone Risotto

New Zealand Rack of Lamb Roasted Artichokes, Olive Tapenade, Mustard Jus, Mint Yogurt, Baby Oven Roasted Potatoes 38

Pan Seared Day Boat Scallops
Brown Butter, Sage, Roasted Red Pepper Coulis, Creamy Polenta, Fresh Baby Winter Vegetables 28

Wild Striped Sea Bass
Pan Seared, Tomato Beurre Blanc, Roasted Baby New Potatoes, Pear Tomatoes, Spinach 28

Pan Roasted Muscovy Duck Breast
Bing Cherry Pan Reduction, Seared Parmesan Risotto Cake, Fresh Baby Winter Vegetables 26

Filet Oscar
Dungeness Crab, Bernaise, Grilled Asparagus Spears, Mashed Potatoes 40

Grilled Rib Eye Steak
Herbed Steak Butter, Mashed Potatoes, Fresh Baby Winter Vegetables 34

Grilled Filet Mignon & Broiled Lobster Tail
Herbed Steak Butter, Mashed Potatoes, Fresh Baby Winter Vegetables, Clarified Butter 55

Broiled Lobster Tail
Clarified Butter, Spicy Curry Risotto, Crisped Spinach, Fresh Baby Winter Vegetables 45

Vegetarian Wild Mushroom Risotto
Porcini, Portobello, Crimini, Shiitake, Garlic, Basil, Parmesan 26


Dark Chocolate Torte
Belgium Dark Chocolate, Crème Anglaise, Fresh Berries, Fresh Whipping Cream 9

Sicillian Donuts
House Made Chocolate Sauce, Crème Fraiche Whipping Cream 9

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